Our ceramic filter employs technology that largely removes bitterness,
rounds off all the rough edges, and allows the natural sweetness of the bean
or the leaf to step forward into the spotlight, for an all-new pour over experience.
The resulting beverage is crystal clear, totally smooth, and completely enjoyable.
For those who always take sugar in their tea or coffee, try it without using our Ceramic Filter.
We might just change your mind, and your lifestyle.
to the Pinnacle of Pour Over Evolution!
Our ceramic filter presents the user with the ideal pour over system.
The flow rate is adjustable, like paper or mesh screen, and is dependant on the amount of water poured into it.
Tailor-make your coffee strength by adjusting not only the amount of water poured, but by the grind type as well.
We recommend a medium to medium-course grind.
Bitterness is largely removed and any roughness is smoothed out quite nicely.These refinements equal nothing short of enhanced enjoyment!
Our taste analysis was conducted by the Intelligent Sensor Technology Corporation, Taste Analysis TS-50002, Saga Industrial Technical Center
Our taste analysis was conducted by the Intelligent Sensor Technology Corporation,
Taste Analysis TS-50002, Saga Industrial Technical Center.
Using warm water, ensure water flows at an acceptable rate through your filter. If not, please unclog your filter using our recommended methods.
Place your desired amount of medium to medium-course ground coffee in your filter. Adjust to taste.
Pour your kettle boiled water into the filter over your coffee, Several pours may be required. Flow rate may be determined by how much water is added to the filter at any one time. For a stronger coffee, add water in smaller, more frequent pours.
After each use, rinse your filter until the water runs clear. For periodic unclogging, see our instructions on boiling or burning
Heavy clogs can be cleared by heating, either by gas range flame, BBQ, oven, or toaster oven.
Gas range flame should be set to medium, or medium to high in an oven type environment.
ovens should be set to 400F OR HIGHER.
After burning for 5 minutes, allow sufficient time to cool to allow safe handing. Rinse with warm tap water.
Place the filter right side up (as you would when making a coffee) in a pot of lightly boiling water.
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